People are our secret sauce!
From day one Seagrass has attracted and retained people well above any benchmark, because they feel appreciated at a deeply personal level and can freely contribute to the health and growth of the business. Everyone is encouraged to be their authentic self, to work together with a strong sense of optimism and a belief in a shared outcome.
The ‘people first’ culture is performance oriented, drawing out personal strengths, encouraging individual and collective growth, all woven together with a sense of good humour and inclusiveness. We enjoy celebrating the wins and rally around to tackle the challenges. Trust in the purpose and the people in equal proportions is the success recipe. You can’t have one without the other!
Long Term Staff
At Seagrasss BHG, we value our dedicated staff and want to honour those who have grown with our brands over the years.
The Latest Additions
EMILE TURQUI
Operations Coach NSW/ACT
AHAMAD AL HOSSAIN
Head Chef
M&WCo Adelaide
ANN-MARIE MESIANO
Head of Procurement – Services & Construction
RAVI PRAKASH
Operations Coach BOH WA
Leadership Team
Seagrass People on Instagram
Get a peek into the environment and team focus that we have at Seagrass BHG with our ‘Seagrass People’ account feed.
Training in progress for our team members @themeatandwineco as we prepare to open our newest restaurant in Sydney (Safari). We cannot wait to welcome you as our guests!! #seagrassbhg #meatandwineco #beststeaks #trainingday #developingourpeople #openingsoon
Mayura Station South Australia Trip, because getting the best quality meat is our game #seagrassbhg #mayura #bestbeef #wagyubeef #beststeaksonearth
THE 2024 DUBAI ROAD SHOW
In order to strengthen connections with UAE leaders, support services team, and store-level team members, the Seagrass Leadership Team, along with the Directors and members, embarked on a trip to Dubai.
During their stay, they had the opportunity to visit both familiar and unexplored locations, savor new menu options, and fully immerse themselves in the vibrant atmosphere of Dubai.
Special thanks goes to Rob and Kamil for their warm hospitality.
#seagrassbhg #dubaieats #beststeakindubai #leadership #grassroots #growinganddeveloping #hospitality
Introducing the innovative individuals propelling our organisation in the right direction!
Get to know our remarkable leadership team members, such as Kamil Bouloot our Director of Culinary and Operations in the Middle East.
#leadership #seagrassbhg # teamwork #Visionaries #hospitalityexcellence #trailblazers #superiorhospitality #collaboration
Congratulations to Thapo Phahlane (Beverage Manager VIC/SA/WA) for successfully completing a WSET Level 2 qualification.
The Wine and Sprit Education Trust have awarded Thapo a Distinction !
What a wonderful achievement 🍷🍾🥂
#congratulations #seagrassbhg #winelist #greatachievement #wineknowledge
Adelaide`s Grill School was recently led by Chef Louis Kwete, our BOH Operations Coach, alongside a group of enthusiastic M&WCo Adelaide team members.
The process of grilling a steak to absolute perfection, ensuring each piece of meat is cooked to the desired temperature, requires both time and skill. Adelaide, have no fear, as Chef Louis guides the next generation of grill masters, you are in capable hands! 🥩
#seagrassbhg #grillschool #grilling #beststeak #meatlovers #meatandwineco #adelaideeats
TEAMWORK
A special shoutout to Kate Thomas (Marketing Specialist - 6Head/H&B AUS/UAE) for her TEAMWORK. 🌟
Whilst Kate is always a team player, over the last month, during the absence of Monique (who has been enjoying her honeymoon), Kate has gone over and above. She has not only managed her own brands (H&B/ 6H), but also taken on the management of an additional brand (M&WCo). She delivered on all the seasonal menu updates, executed all the weekly requirements for each brand and the cross department meetings. Kate did this all with a smile and a willingness to help, no matter the challenge.
In addition to looking after all M&WCo needs, Kate has also been tremendous in working directly with David Ovens (Head of Marketing), to manage some of the organisational and external partner changes that have been necessary.
Kate is truly an asset to the Marketing Team and the business overall.
Thanks for all that you do Kate!!
#teamwork #teamworkmakesthedreamwork #excellence #seagrassbhg #leadership #hospitalityexcellence
We are thrilled to introduce you to the Directors, the visionaries, the brilliant minds, the thinkers, and the creators behind the greatest hospitality group in Australia: Seagrass and Blue Coral Concepts.
Get to know our extraordinary Board of Directors, such as Shareholder, Brent Solomon @brentmsolomon
#seagrassbhg #bluecoralconcepts #directors #visionaries #leadership #mentor #blacklion #hospitalityleadership
Awards Night
Each store has an awards night every 18 months, in which our teams are recognised for their hard work and achievements. Winners from these awards are invited to the Grand Awards Night, which brings all of our brands together to select overall winners.
Award winners cover many categories of operational performance, demonstrating a committment to delivering results and supporting restaurant operations.
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An Introduction
View a short introductory video on Seagrass BHG as a business.